3 check this Ingredients For Oberonian Seafood Instructions 1. Place oysters in a bowl with a small amount of water; cover, and bring the mixture to a boil. Step 1. Add 3 T or more sugar at a time. Step 2.
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Cover completely with plastic wrap and boil for 10 minutes. Step 3. Remove article heat, cover with plastic wrap, and simmer for 30 minutes, or until all of the sugar is in. Stir on low heat, uncovered until sugar dissolves. Cook for 8-10 minutes until oysters are tender and fall into a nice and soft gelatin bag.
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Recipe Notes A T or less of water will serve well, especially if you top the broth with anything sweet. 5.2.3208 http://www.rehearsalshow.
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